Grillin’ and Chillin’
- Saturday, June 15
- 02:00pm — 6:00pm MDT
- Elks Park
Food Network’s Iron Chef Showdown winner David Bancroft learned to smoke brisket and barbecue in South Texas, where he developing a deep appreciation and care for the meat and its procurement process. The Schmid Family Ranch is a Centennial farm on Wilson Mesa, about ten miles west of Telluride. The Ranch has been in operation since the family homesteaded in 1882. The Schmid Family strives to alter and improve the way our community consumes meat by offering a unique experience of being connected to the food we eat.
All food and drink included
Event occurs rain or shine.
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Tickets are non-refundable and non-transferable between events
NO PETS ALLOWED. ONLY SERVICE ANIMALS PERMITTED. Service animals are defined as dogs that are individually trained to do work or perform tasks for people with disabilities.